rum cocktail
rum cocktail

Midwest Mountain Mule


• 1.5oz Dented Brick Antelope Island Rum

• 0.5oz Swedish Punsch

• 1oz Ginger Brew

• 0.75oz Lime Juice

• 0.25oz Absinthia Absinthe Verte

• 0.5oz Ginger Hibiscus Syrup

• Strawberry diesel tincture

• Blackberries


• Muddle a few blackberries with ginger hibiscus syrup and lime juice in a highball glass.

• Combine all the other ingredients in a glass.

• Add ice.

• Garnish with a dehydrated lime wheel.

• Enjoy!

Made by: Mix with Marie